Irish Breakfast Teabags 50s
Irish Breakfast Teabags 50s
- Chanui's Irish Breakfast Tea boasts a more robust and malty flavor compared to English Breakfast tea, with a distinct reddish hue, thanks to its higher proportion of Assam tea.
- Sourced from the northeastern Indian state of Assam, known for its ideal climate for tea cultivation, Assam tea offers a naturally stronger flavor profile due to its larger leaves, derived from the indigenous tea plant Camellia sinensis var.
- Tea holds significant cultural importance in Ireland, with the country ranking second in global per capita tea consumption. Historical hardships have shaped Irish tea habits, making it a symbol of hospitality and comfort.
- Reach for Chanui Irish Breakfast Tea before, during, and after your most gruelling tasks. Its robust flavour provides a lift and can kick you out of any fatigue you might be feeling, making it a revitalising choice for any time of day.
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The Details
Irish Breakfast Tea boasts a more robust and malty flavour than English Breakfast tea and typically contains more Assam, giving the brew a distinct reddish hue.
Assam, a state in northeastern India, has an ideal climate for cultivating tea and is the largest tea-producing region in the world. Assam tea is derived from the indigenous tea plant known as Camellia sinensis var, which has larger leaves compared to the Chinese variant, resulting in a naturally stronger flavour profile.
Tea is deeply embedded in Irish culture, with Ireland ranking second in global per capita tea consumption. Historical hardships significantly influenced the tea habits of the Irish people, and it's now a symbol of their renowned hospitality.
Sources conflict as to why the Irish prefer a more Assam-heavy blend, but the historical abundance of dairy in Ireland likely played a part with stronger flavours standing up to the richness of adding milk. Read more about Irish tea culture in our extensive post.
Reach for Chanui Irish Breakfast when before, during and after your most gruelling tasks. It’ll give you a lift and the robust flavour will kick you out of any fatigue you might be feeling.
Let customers speak for us
Our family’s favourite herbal tea!
My wife became tired of my Earl Grey tea, so we tried a a variety of different blends to try and find one she liked. we finally tried Chanui Blood Orange in desperation, and that hit the spot. Several of her friends have also tried it since and they all agree - Chanui's blend is the bee's knee's.
Since we found our local supermarket no longer stocked this tea we have use your on-line store. We buy this tea as we think it has the best flavour balance available.
A great green tea, with large leaves that I find refreshing and soothing. And it doesn't tend to get bitter if I let it steep a bit too long. I just brew a pot and go back for seconds. Loved it over summer and still enjoying it. Pairs well with a wide variety of little treats.
I enjoy this tea during the day
It's my favourite. Far better than the floor sweepings you normally get served as loose leaf tea in NZ!
Many years ago we decided that we liked Earl Grey tea more than English Breakfast and, being creatures of habit, for those many years we had continued with the same brand that we started with, content with our tea and a little bit of milk to soften it’s bitterness on our palate.
A couple of months ago, on a sudden impulse, I picked up a packet of Chanui Earl Grey teabags, in our local supermarket, and decided to try it.
Well, it truly lived up to its promises, delivering us a much lighter, ‘brighter’, taste difference that I now no longer resort to adding milk!
It’s a beautiful, ‘tea drinkers’ tea; one that I’m enjoying right now as I write this.
I do find that we seem to drink a lot more tea daily now, however 🤗
Well done, Chanui
Love the Chanui Irish Breakfast tea. It’s rich, malty, and earthy, in a good way. Wouldn’t drink anything else ❤️
Love this tea. Unfortunately no longer in local supermarkets.
Have been buying this tea from you ever since i could no longer find it in supermarkets,fantastic tea but have noticed over past 3 to 4 months that some bags not sealed completely on one edge ,so end up with loose leaves in cup.
